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0%

Phenium has zero churn.

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0M

Money saved in food spoiling costs.

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+0

Fridges and freezers
performance optimized.

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0K

Work hours saved.

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Zero

Total fines for our clients in 2020.

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0K

Food safety incidents avoided.

our impact on food safety graphic with rocket
phenium stress reduction heart icon
0%

Phenium has zero churn.

food waste reduction icon - apple
0M

Money saved in food spoiling costs.

phenium global warming reduction fridge icon
+0

Fridges and freezers
performance optimized.

phenium cost reduction speedometer icon
0K

Work hours saved.

phenium compliance fine reduction checkmark icon

Zero

Total fines for our clients in 2020.

phenium risk reduction down trend icon
0K

Food safety incidents avoided.

Mission and vision.

Here at Phenium we care passionately about people and the planet.

With our smart AI system and clever technology we want to reduce foodborne illness by 50% by 2029.

We are also on a mission to reduce greenhouse gas emissions. Since refrigeration units produce most of these during the disposal process, the more fridges and freezers we can optimize, the better.

And the more optimization data we have, the longer these units will last – resulting in fewer emissions, less food waste, a reduction in foodborne illness and a more sustainable world.

Join us in making the world a happier, healthier place.

Get a demo
Contact us

Experience and innovation.

Phenium Sari Stenfors bio pic
Sari Stenfors
“With emerging tech, we catch incidents before they happen.”

A well-known futurist and strategist, Sari has launched over 20 new businesses and taught on many MBA, MSc and PHD-level courses. She is a self-confessed tech obsessive, whose PHD from Aalto University specialized in business technology.

2020 Forbes fifty leading female futurist.
Doctor of Science in Economics, major: Business Technologies.
PhD Thesis: Use of management tools.
Accredited MBA professor.
Serial impact entrepreneur as the CEO. Three exits and one IPO.
Big data, AI, blockchain specialist.

…and the risks are growing

70% of foodborne illness incidents originate from restaurants and commercial kitchens.

• Regulations are getting more complicated.
• Customers are demanding quality.
• Foodborne illnesses are on the rise. Currently in the world, 19 people get foodborne illnesses every second, and 4 of them die every minute.
• COVID19 started from a farmers market as a cross contamination food safety issue.
• Global warming hampers cold chains, leading to more food safety incidents.

Phenium can help

The story behind Elliott

Elliott McMoore is our resident food safety hero. His watchful AIs and ears monitor everything in your kitchen.

Why a fox? Well, these clever canines are not only seriously smart, they are also super important to our ecosystem health. They can be used to measure pollution levels, habitat changes and or even to control populations of animals and vegetation.

We’re proud to have Elliott as part of the team here at Phenium.

Get started

Saving the world together.

With clever AI solutions and smart technology we want to create a more sustainable world. Contact us to find out more.

The Phenium difference.

Here at Phenium we like to keep things simple.

So simple that our software can reduce work processes for your staff, digitalize your records and send you minute by minute alerts about how everything is running in your kitchen.

When it comes to food safety, peace of mind is priceless.

Get a demo
Contact us
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elliott waving flag

We are hiring!

We are a friendly team, dedicated to making an impact. Together we want to make the world a happier, healthier place. 

If you want to be part of our journey, why not get in touch with our recruitment team.

Contact us
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Get a free demo of Phenium’s food safety technology.

See for yourself why our customers in over 500 locations trust Phenium to automate and make food safety simple.
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