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  • woman cooking in kitchen

Veganism and sustainable ingredients.


The rise in veganism is less about specific diets and more about personal health, the environment and the ethical treatment of animals. We take a look at the impacts of this food movement and what it means for your business.

Veganism and sustainable ingredients.2022-11-04T17:57:23+00:00
  • Fran currie chef biopic

Phenium talks to… Fran Currie, a plant-based chef.


We talk to Fran Currie a plant-based chef committed to vegan food and sustainable produce. From her time at culinary school to her experience running exclusive events, Fran gives us an insight into her world as a private chef.

Phenium talks to… Fran Currie, a plant-based chef.2022-11-04T18:03:59+00:00


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